Taus-Bolstad, Stacy.

From milk to ice cream / by Stacy Taus-Bolstad. - Minneapolis, MN : Lerner Publications Company, c2003. - 24 p : col.ill. ; 20 cm. - Start to finish . - Start to finish (Minneapolis, Minn.) .

Includes index.

A farmer milks cows -- Workers make mix -- A machine heats the mix -- Workers make the mix tasty -- A freezer freezes the mix -- A machine boxes the ice cream -- Workers freeze the ice cream -- Trucks ship the ice cream -- Stores sell the ice cream -- Time for dessert.

ISBN: 0822507145 (lib. bdg. : alk. paper)

LCCN: 2001007216

Subjects--Topical Terms:
Ice cream, ices, etc.
Ice cream industry.

LC Class. No.: TX795 / .T248 2003

Dewey Class. No.: 637/.4