Thomas, Ann, 1953-

Grains / by Ann Thomas. - Philadelphia : Chelsea Clubhouse Books, c2003. - 32 p. : col. ill. ; 21 cm. - Food . - Food (Philadelphia, Pa.) .

Includes index.

Why do we need food? -- What do we need to eat? -- grains -- bread -- cereal -- rice -- buying grains -- storing grains -- cooking grains -- grain products -- the grain group.

A simple introduction to such foods as bread, cereal, rice, and pasta that are part of the grain group of the USDA Food Guide Pyramid.

ISBN: 0791069753

LCCN: 2002000029

Subjects--Topical Terms:
Nutrition.
Grain.

LC Class. No.: TX355 / .T4513 2003

Dewey Class. No.: 613.2