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What happens to a hamburger / (Record no. 103891)

000 -LEADER
fixed length control field 01224cam a22003618a 4500
CONTROL NUMBER
control field 00001200
DATE AND TIME OF LATEST TRANSACTION
control field 200909071247
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 841102s1985 nyu j 00010 eng
LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 84045343 /AC
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0690044267 :
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0690044275 (lib. bdg.) :
SYSTEM CONTROL NUMBER
System control number 84045343
LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 2
Level of effort used to assign nonsubject heading access points 3
Level of effort used to assign subject headings 3
Level of effort used to assign classification 3
Number of fixed field character positions coded 3
LIBRARY OF CONGRESS CALL NUMBER
Classification number QP145
Item number .S49 1985b
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 612/.3
Edition number 19
AUTHOR NAME
AUTHOR NAME Showers, Paul.
TITLE STATEMENT
Title What happens to a hamburger /
Statement of responsibility, etc by Paul Showers ; illustrated by Anne Rockwell.
EDITION STATEMENT
Edition statement Rev. ed.
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc T.Y. Crowell,
Date of publication, distribution, etc c1985.
PROJECTED PUBLICATION DATE
Projected publication date 8503
PHYSICAL DESCRIPTION
Extent p. cm.
SERIES STATEMENT/ADDED ENTRY--TITLE
Title Let's-read-and-find-out science book
SUMMARY, ETC.
Summary, etc Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Digestion
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Digestion.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Digestive system.
ADDED ENTRY--PERSONAL NAME
Personal name Rockwell, Anne F.,
Relator term ill.
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
Copies
Piece designation (barcode) Koha full call number School Code
WRSX4981612.3 SHOWest Royalty Elementary School
WRSX3191612.3 SHOWest Royalty Elementary School
TIGX972612.3 SHOTignish Elementary School
SKCS540612.3 SHOSouthern Kings Consolidated School