| 000 -LEADER |
|---|
| fixed length control field |
01109cam a2200349 a 4500 |
| CONTROL NUMBER |
|---|
| control field |
00005144 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
DLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
100918100913 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
980619s1999 nyu j b 001 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
98028042 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0761407367 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
lcac |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
QP456 |
| Item number |
.P75 1999 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
612.8/7 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Pringle, Laurence P. |
| TITLE STATEMENT |
|---|
| Title |
Taste / |
| Statement of responsibility, etc |
by Laurence Pringle. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Benchmark Books, |
| Date of publication, distribution, etc |
1999. |
| PROJECTED PUBLICATION DATE |
|---|
| Projected publication date |
9909 |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
p. cm. |
| SERIES STATEMENT |
|---|
| Series statement |
Explore your senses |
| BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
Describes the parts of the mouth and how they function and discusses why things taste different to different people, the relationship between smell and taste, the sense of taste in animals, and more. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Taste |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Taste. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Mouth. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Senses and sensation. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
