| 000 -LEADER |
|---|
| fixed length control field |
00849pam a2200289 a 4500 |
| CONTROL NUMBER |
|---|
| control field |
000036523569 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CaOOAMICUS |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20100224120914.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
091016s2010 oncac j 000 0 eng |
| NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
20099060698 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780778794363 (bound) |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780778794806 (pbk.) |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
CaOONL |
| Language of cataloging |
eng |
| Transcribing agency |
CaOONL |
| Modifying agency |
CaOONL |
| CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
|---|
| Classification number |
HC79* |
| CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
|---|
| Classification number |
HC79 B38 |
| Item number |
K34 2010 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
j640 |
| Edition number |
22 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Kalman, Bobbie, |
| TITLE STATEMENT |
|---|
| Title |
What do I need? / |
| Statement of responsibility, etc |
Bobbie Kalman. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
St. Catharines, Ont. : |
| Name of publisher, distributor, etc |
Crabtree Pub., |
| Date of publication, distribution, etc |
c2010. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
16 p. : |
| Other physical details |
col. ill., ports. ; |
| Dimensions |
22 cm. |
| SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
My world |
| GENERAL NOTE |
|---|
| General note |
"Guided Reading: F"--P. [4] of cover. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Basic needs. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
03. English Easy Reading |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
640 KAL |
| c |
356 |
