000 -LEADER |
fixed length control field |
01383cam a2200349Ii 4500 |
CONTROL NUMBER |
control field |
sky279689238 |
CONTROL NUMBER IDENTIFIER |
control field |
SKY |
DATE AND TIME OF LATEST TRANSACTION |
control field |
20181128000000.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150416r20151958nyua j 000 1 eng d |
LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2013956796 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780062422750 (paperback) |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0062422758 (paperback) |
CATALOGING SOURCE |
Original cataloging agency |
YDXCP |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
YDXCP |
Modifying agency |
BTCTA |
-- |
BDX |
-- |
OCLCQ |
-- |
NYP |
-- |
OCLCO |
-- |
CGP |
-- |
CIB |
-- |
SKYRV |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
[Fic] |
Edition number |
23 |
AUTHOR NAME |
AUTHOR NAME |
Bond, Michael. |
TITLE STATEMENT |
Title |
A bear called Paddington / |
Statement of responsibility, etc |
by Michael Bond ; illustrated by Peggy Fortnum. |
EDITION STATEMENT |
Edition statement |
First Harper US paperback edition. |
PHYSICAL DESCRIPTION |
Extent |
174 pages : |
Other physical details |
illustrations ; |
Dimensions |
20 cm. |
SUMMARY, ETC. |
Summary, etc |
Paddington Bear had traveled all the way from Peru when the Browns first met him in Paddington Station. Since then, their lives have never been quite the same ... for ordinary things become extraordinary when a bear called Paddington is involved -- |
TARGET AUDIENCE NOTE |
Target audience note |
Ages 8-12. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Paddington Bear |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Bears |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Fortnum, Peggy, |
Relator term |
illustrator. |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
02. English Fiction |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
F BON |
c |
356 |