Foods of Canada / ; By Sheen, Barbara.
| Format: | Presents an introduction to Canadian cooking, describing traditional dishes, ingredients, and foods made for special holidays and festivals, with recipes for bannock, cranberry fudge, and tourtir̀ˆe. |
|---|---|
| Copyright: | 2012 |
| ISBN: | 9780737759471 |
| LCCN: | 2011033477 |
| Publisher: | Detroit : KidHaven Press, |
| Physical Details: | 64 p. : col. ill., col. map ; 24 cm. |
| Record No.: | 327944 |
| Type/Format | Call Number | Location | Due Date | Last Seen | Barcode |
|---|---|---|---|---|---|
 01. English Non Fiction |
641.5 SHE | West Royalty Elementary School | 2020-12-16 | WRSX22019 |